Join Point of the Bluff Vineyards for a Wine & Food Pairing all about Rosé!

We are very excited for our fourth event in our 2021 Wine & Food Pairing series! Enjoy a guided tasting through 4 of our Rosés, including a library wine. You will be led by our Winemaker, Mike Countryman. We will be discussing all things Rosé. Mike is full of knowledge and ready to discuss the science and processes behind the wines, the flavors, the aromas and how to pair them! This session will be interactive, allowing you to ask any questions you may have.

Along with your wine, you will receive some accompaniment food items prepared by our sister restaurant, The Park Inn, and sourced from local Finger Lakes producers.

This class is open to anyone and everyone, whether you are a wine connoisseur or looking to learn the basics! It will be wonderful evening full of great wine, food, and company! Bottles will be available for purchase at the end of the event.